I am a very big fan of anything pumpkin and I must say that this is now at the top of the list! Pour the melted butter as evenly as possible across the top. To a 9 x 13 pan, add both cans of crushed pineapple with the juice. I have made this 3 times and each time it has come out perfect. Be sure you use unsweetened pumpkin and not pumpkin pie filling. The bottom layer is similar to a pumpkin pie while the top layer is more cobbler and cake-like and a bit of crunch with the nuts. Do not copy, distribute, or reproduce without permission. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Fun food that's a snap to make! If pumpkin isn’t quite your thing check out my other easy dump cake recipes like my: So if you’re still wondering what a dump cake is, let’s start with that…. (Be sure to check the cake after 45 minutes because oven temperatures vary.). Variety of shopping guides from Snappy Gourmet including favorite kitchen products, ideas for kids who like to cook, etc. Nutrient information is not available for all ingredients. For this Pumpkin Dump Cake, you will need a mixing bowl. Stir in cherry mixture. Add comma separated list of ingredients to include in recipe. Cool slightly then serve warm, at room temperature, or cold. Place 2 cups biscuit mix in large bowl. How should I store Pumpkin Dump Cake? © All rights reserved. Swirl the pan around to cover the top. Bake dump cake for about 45-60 minutes or until golden brown around the edges and on top. Better than any "real" pie I've had! I used Splenda instead of sugar low fat condensed milk and egg substitute. Pumpkin Dump Cake, learn how to make a dump cake that is a cross between pumpkin pie, cobbler, and cake. Sorry it didn’t turn out for you and thanks for the feedback. To prevent batter escaping from the springform pan, cover the bottom and 1-inch up the sides of the pan with aluminum foil. Hmmm that doesn’t sound quite right. Sweetened Condensed Milk Cake Technicolor Kitchen eggs, unsalted butter, sweetened condensed milk, baking powder and 2 more Sweetened Condensed Milk Cake Desserted Planet baking powder, all purpose flour, powdered sugar, whipped cream and 7 more I was concerned about the amount of butter/milk coverage because other dump cake recipes call for more butter. Bake at 350 degrees F (175 degrees C) for approximately 45 to 60 minutes. Melt butter or margarine and drizzle over cake. Pour evenly over the cake. It would be really sweet. Drizzle sweetened condensed milk over the dry cake mix. Hope it works out ok for you! Sprinkle dry cake mix over pumpkin mixture, then sprinkle chopped nuts and pat down gently. Personal preference. The finished product produced a cake with several areas of just dry cake mix. The Pumpkin Dump Cake will cut better into slices when cold or at room temperature, but it still tastes good warm. Can I make this vegan/vegetarian/low carb/gluten-free? Save my name, email, and website in this browser for the next time I comment. Either the butter/ milk ingredient doesn’t cover the whole cake mix on the top or the pumpkin mixture on the bottom doesn’t provide enough moisture for All of it to incorporate. Line a 9 x 13 inch pan with parchment paper. Toppings (optional): sweetened whipped cream (or whipped topping), caramel sauce (or butterscotch or maple), and chopped nuts. (For your shopping convenience, this post contains affiliate links.). You can add some of your favorite “mix-ins” such as baking chips or toffee chips instead of some of the nuts. Lower the speed of the mixer and add the sifted dry ingredients alternately with the sweetened condensed milk beginning and ending with flour. I’ll let you know how it comes out. However, some like this pumpkin dump cake may use some mixing bowls and may not quite follow the “dump” rule. Preheat oven to 350°F, spray... one cup of cake mix for topping and set... base, combine pumpkin, condensed milk, brown sugar, pie spice... sprinkle with powdered sugar. Beware: condensed or sweetened condensed milk is NOT evaporated milk. Place the peanut butter cake … I know the name “dump” cake sounds a little crazy, but don’t worry, they are easy and delicious. She loves creating unique recipes from healthy to decadent including cocktails, appetizers, main dishes, dessert recipes and more and has appeared on various shows, publications, and websites. Cut in 1/2 cup butter with pastry blender or 2 knives until mixture resembles coarse crumbs. In general, you “dump” the ingredients into a baking pan then bake. SNAPPY TIPS: I have read that cake mixes with pudding in the mix do not work as well for dump cakes, so you may want to find a cake mix without. I may use extra large eggs or 4 instead of 3. (see note below). Excellent! I personally like to store it in the fridge so it lasts longer. Meanwhile, mix sweetened condensed milk and caramel … Be sure as always to check particular brands and ingredients if you’re following a specific diet or have diet restrictions or allergies. Spread whipped topping over the cake. and the crust was to salty. This recipe has been super popular on Pinterest so thought it was time this oldie but goodie recipe post got a quick makeover with even more tips and information to help you make the perfect dump cake this fall. This dump cake does take a while to bake so be sure the pumpkin is set underneath and the top is golden brown. Cover and chill in the fridge for 1 hour. Pour into prepared pan and spread to form an even layer. The 13×9 pan should be full but not like to the top or look like it’s overflowing. You have to make sure most of the mix gets wet. You can change them up with your favorite fruit, cake flavors, and mix-ins. 1 14 oz can sweetened condensed milk (such as Eagle Brand) 1 8 oz container Cool Whip. Spread the Cool Whip over the top of the cake, top with the Heath toffee bits and refrigerate again … Juice of 3 lemons ... Itailin Cream Cake With Sweetened Condensed Milk Recipe ... Our most trusted Itailin Cream Cake With Sweetened Condensed Milk recipes. What happens if you use pumpkin pie filling? You can also add a little butter melted butter if needed to cover the cake mix so that it's not dry after being baked. Pour the pumpkin mixture into the prepared pan and spread into an even layer. Congrats! This was easy to make and pretty good although in my opinion it could be improved. Some traditional rice pudding recipes use lots of sweetened condensed milk, but this one uses just 1/3 cup sugar for a not-too-sweet treat. Thank you for sharing. Mix until smooth and pour into a 9x13 inch pan. Spoon evenly over cake and into holes. Remove the parchment paper. I love it because it's so each to make (no pie crust to mess with). Top with whipped cream, whipped topping, vanilla ice cream, your favorite dessert sauce (caramel, butterscotch, or even maple syrup), and/or more nuts. 268 calories; protein 4g; carbohydrates 30.5g; fat 15.3g; cholesterol 48.6mg; sodium 303.2mg. Slowly pour the peanut butter and sweetened condensed milk mixture over the holes. Back to Pumpkin Pie Cake with Yellow Cake Mix. In a large mixing bowl whisk together the pumpkin, sweetened condensed milk, eggs, vanilla, pumpkin pie spice, and salt until well combined. No gift befits the food-obsessed people in your life like a cookbook. And so easy! Make sure you get a vegan-friendly cake mix. You saved Pumpkin Pie Cake with Yellow Cake Mix to your. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Mix together sweetened condensed milk and 1/2 of the jar of caramel topping. Drizzle sweetened condensed milk over the dry cake mix. amzn_assoc_region = "US"; Lisa Huff is a cookbook author, recipe developer, food stylist, food photographer, & award-winning home chef. When the cake is out of the oven, use the blunt end of a wooden spoon to poke holes over the surface of the cake. This dump cake does take a long time to bake so I’d recommend checking on it every now and then and bake it a little longer than you think to make sure the pumpkin is set. This Pumpkin Dump Cake is a great combo of pie, cake, and cobbler all in one. I haven’t tried it, but think it would be fine. It is kind of rich, so small slices are probably perfect. While cake is in the oven, mix pudding mix with 2 cups of milk. this link is to an external site that may or may not meet accessibility guidelines. BUTTER/MILK: Be sure to try and cover as much of the dry cake mix as possible. Add comma separated list of ingredients to exclude from recipe. I would think a few days at room temperature, or maybe about a week in the fridge, and a few months in the freezer. In a large bowl, mix together the cake mix and pumpkin puree until a smooth batter forms. I did not like this at all. … I find them a bit gooey and sweet, but personal preference. Mix well. Instructions Bake cake in a 9x13 pan according to package directions, subbing milk for the water and melted unsalted butter for the oil. Here’s a quick video to show you how to put this dump cake together…. https://www.yummly.com/recipes/sweetened-condensed-milk-cake-mix After cake cools, turn it upside down so the top of the cake will be the crust. You probably have all the tools you need for this recipe but here are just a few that come in handy…, (scroll down to bottom of post for full printable recipe card with measurements). Again, I haven’t tried it, but it might work ok. What else can I add to this recipe? Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! I've tried different nut toppings the last few times making it and my favorite is the "Nut topping" that is a crushed mixture of nuts found in most grocery stores. Pour batter into a greased 9×13 baking dish, and bake at 350º, according to the directions on the cake mix box (approx 23-28 mins). https://www.tasteofhome.com/recipes/shortcut-tres-leches-cake Substitutions? I am going to take it for our TG feast along with traditional pumpkin pie but I prefer this pie cake. Information is not currently available for this nutrient. And much easier too! Poke holes in cake with the handle of a wooden spoon. Top with your favorite toppings such as whipped cream (or whipped topping), caramel sauce, and nuts. Dump cakes can vary a lot! Easy recipes from cocktails and appetizers to main dishes and desserts! SNAPPY SUBSTITUTIONS: Instead of pecans you can use your favorite nut or mix-in such as walnuts, toffee chips, chocolate chips, or cinnamon chips. i followed the recipe.but used pecans instead of walnuts.maybe that was why. So simple to make you’ll wonder why you haven’t made it before. This is a good winter holiday cake. I kind of liked it cold like pumpkin pie. I just updated the post with a few notes trying to make it a little more clear about covering the top of the cake mix. Sprinkle the dry cake mixture evenly over the top of the pumpkin mixture. (For easier storage - I don't use paper on the bottom just a little oil. This homemade, Serve with coffee, tea, or your favorite fall drink. Can I freeze Pumpkin Dump Cake? This was THE hit of my friend's wedding shower everyone asked for the recipe. Home | About | Contact | Privacy Policy | Terms & Conditions. Dump cakes are a great way to feed a crowd! Two cans of condensed milk scares me. In a large mixing bowl whisk together the pumpkin, sweetened condensed milk, eggs, vanilla, pumpkin pie spice, and salt until well combined. No need to bake 100% from scratch (and no one will know you cheated and used a mix!). I’m currently making this. Good Flavor great idea but way too much butter. Double-check the other ingredients but they should be ok. I will definitely make this again. Preheat oven to 350 degrees F. Lighty butter a 13x9-inch baking dish or spray with nonstick spray. Pumpkin Dump Cake, an easy dump cake recipe that is a cross between pumpkin pie and a pumpkin crunch cake. My cake pans seem very full and it was the correct size. Preheat oven to 350 degrees F (175 degrees C). Pour milk evenly over cake and into holes. Ingredients: 13 (cinnamon.. egg.. milk.. pecans.. puree.. spice...) 4. You can serve this Pumpkin Dump Cake warm, at room temperature, or even cold. https://www.food.com/recipe/sweetened-condensed-milk-pound-cake-337875 Once the base is done you gather the gooey part of the cake bars: the sweetened condensed milk. In a separate bowl, sift together the flour, baking powder and salt. Home » Recipes » Desserts (All) » Cakes & Cupcakes » Pumpkin Dump Cake. Next time I would use 3/4 cup butter and drizzle it over the cake mix so that it is evenly covered and I would increase the spices as it was a little bland. I haven’t tried adding a cream cheese or cheesecake swirl in with the pumpkin but bet that would also be delicious. Mix together the milk and melted butter and spread evenly over dry cake mix covering as much of the cake mix as possible. Amount is based on available nutrient data. It is delicious and so easy to make.Geidi. Note: I added a 1/2 tsp of allspice to this recipe. It's good cold or warm! It has replaced regular pumpkin pie at our family Thanksgiving dinners since I introduced it. Pour into a greased 9×13 casserole dish or cake pan. Canned fruit pie fillings are quite popular. Generally speaking, you don’t need any mixing bowls. 1 8oz can crushed pineapple in juice, WELL DRAINED . Reviewed by millions of home cooks. This simple fall dessert recipe is a great easy option for parties, potlucks, and even Thanksgiving! Pour into prepared pan and spread to form an even layer. Mix all the ingredients with an electric mixer for four to five minutes until the batter is smooth then pour into the cake pan. Mix the cake mix according to directions, omitting water. Top with dessert topping (optional) before serving. Preheat oven to 350°F, spray ... one cup of cake mix for topping and set ... combine pumpkin, condensed milk, brown sugar, pie spice ... sprinkle with powdered sugar. Gluten-Free – Use a gluten-free cake mix. The cake … Some people also use melted butter. Great when topped with whipped cream or nondairy whipped topping. Instead of pumpkin pie spice you could use your favorite fall spice blend or cinnamon. You could also add a little of another extract or flavored liqueur. Dried lavender, used judiciously, adds just the right amount of floral essence to lend an air of elegance, while blueberry jam spooned on at the end brightens with a tangy, fruity lift. Preheat oven to 350 degrees F. Grease a 9x13-inch baking dish. The topping may just become a little soft. How long will the dump cake last? This recipe has been so popular on Pinterest but I would love to hear if you enjoyed this simple Pumpkin Dump Cake in the comments below! You’d have to adjust the sweetened condensed milk or try evaporated milk instead. 1 box yellow cake mix (butter recipe) 1 can sweetened condensed milk. Easy Chocolate Turtle Cake. COMBINE pie filling, sweetened condensed milk and almond extract in medium bowl. I made this today for a Halloween potluck tomorrow at work, and followed the recipe exactly. I have used a spice cake caramel cake and yellow cake. . Low-Carb – There is a lot of sugar and flour in this so it would be tough. In a large bowl, combine pumpkin, evaporated milk, eggs, sugar, cinnamon, nutmeg, ginger and cloves. I have tried just 1/2 the cake mix and used the other half for muffins because the first time I used all of it some of the mix … This post was originally published in September 2018, but updated in November 2020 with additional information. Supercook found 226 cake mix and condensed milk recipes. This easy chocolate turtle cake is delicious and always a hit! Don’t make a lot of substitutes if you can. I have made this 3 times and each time it has come out perfect. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 … Turning out as an extremely moist treat, this one calls for a yellow cake mix with pudding in batter, some half-and-half, sweetened condensed milk, cream of coconut, cool whip, and some shredded coconut that decorates the top of the cake with utmost grace, while bringing … A DRY cake mix is then sprinkled over the fruit. the top was kinda flat tasting. In a separate bowl, sift together the flour, baking powder and salt. Spread dry cake mix over the top. I have used a spice cake caramel cake and yellow cake. Plus the taste is outstanding. But i didn’t feel ok about bringing it to work with obvious dry cake mix circles in the dish. Melted butter or slices of butter are then generally placed on top of the dry cake mix before baking. I have only made this in the oven, but you might be able to make this in a slow cooker (crockpot). Here are some suggestions, but I can’t guarantee results. I used Splenda instead of sugar low fat condensed milk and egg substitute. Prepare cake mix according to package instructions and bake in 9x13 pan as directed on package. Whisk until combined and let sit for 2 … Delicious cakes can be made easy. Stir in the sweetened condensed milk and caramel topping, then set aside. You can store it covered at room temperature or in the refrigerator. Can I use low-fat ingredients? Vegan – This one might be a little tough, but could probably be done. The yellow cake mix, crushed pineapple, sweetened condensed milk and coconut play really well together. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Right … Info. Cool. Instead of pecans, you could use a different nut, baking chip, toffee chips, or your favorite “mix-in”. would not make again. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I found this recipe several years ago and from the very first time I made it - everyone that has tasted it has been hooked. LEMON CONDENSED MILK CAKE. Sprinkle nuts on top of pumpkin mixture. I will make this again but use at least half of the butter. Learn how to make this classic winter warmer with recipes from around the world. This. Spread into prepared pan. My family was happy though because we had dessert that night because it tasted really good! Instead of pumpkin pie spice, you can use your favorite pumpkin spice, cinnamon, or spice combination. I haven’t tested all possible substitute ingredients so can’t guarantee how well they’ll all do if you make a lot of changes. Thanks for the great recipe! It’s cooked to a thick and gooey state before being canned. Start with a box of yellow cake mix and using the recipes below create a new gourmet favorite! Dump cakes usually have some type of fruit on the bottom such as canned fruit, fruit pie filling, fresh fruit, or even defrosted frozen fruit. Also - I don't turn it upside down so the crust is on the bottom - I cut it and turn each piece as it goes on the plate that way the "crust" part stays crispy instead of soggy.). Cream together the butter and sugar at high speed in a stand mixture until it’s fluffy and starting to look white, about 3 minutes. Grease a 10 inch or Bundt pan generously with cooking spray and set aside. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Percent Daily Values are based on a 2,000 calorie diet. Drizzle sweetened condensed milk over the dry cake mix. Quick and easy my kind of recipe. Sweetened condensed milk is condensed milk where 60% of the water has been removed and sugar is added. Unfortunately, there’s not really any way around it since you can’t generally buy pumpkin pie type filling that has ALL the ingredients in it such as eggs. … Add 20 oz can of crushed pineapple to the batter. Each time I made it everyone loved it. In a large bowl, whisk together the pumpkin, sweetened condensed milk, brown sugar, eggs, cinnamon, nutmeg, ginger and salt. Allrecipes is part of the Meredith Food Group. The nuts also give a nice crunch which is perfect! You might also need to make a homemade sweetened condensed milk substitute, and also use a milk (almond milk or coconut milk) and butter substitute. https://www.yummly.com/recipes/sweetened-condensed-milk-yellow-cake-mix You could try using a low-fat butter or margarine for the top as well as fat free milk. Combine thawed strawberries and strawberry ice cream topping; mix well. Preheat oven to 350 degrees F. Lighty butter a 13x9-inch baking dish or spray with nonstick spray. I have tried just 1/2 the cake mix and used the other half for muffins because the first time I used all of it some of the mix was still powdery. Tags: autumn, cake, dessert, dump cake, pumpkin pie, pumpkin spice, recipe Categories: Cakes & Cupcakes, Desserts (All), Recipes, Lisa Huff is a Cookbook Author, Freelance Recipe Developer, Food Photographer, Blogger/Writer, and award-winning home chef. Your daily values may be higher or lower depending on your calorie needs. 2018, but personal preference sifted dry ingredients alternately with the handle of wooden. Also add a little of another extract or flavored liqueur diet or have diet or! Developer, food stylist, food photographer, & award-winning home chef you! Separate bowl, combine pumpkin, evaporated milk, but it might work ok prepare cake mix in... About bringing it to work with obvious dry cake mix ( butter recipe ) can. Mix gets wet this simple fall dessert yellow cake mix sweetened condensed milk recipe is a great easy option for parties, potlucks and... Use some mixing bowls baking powder and salt delicious and always a hit and bake in 9x13 pan as on. Pineapple to the batter is smooth then pour into prepared pan and spread evenly over dry cake mix, pineapple. May or may not quite follow the “ dump ” the ingredients each recipe uses, so you add... Cake flavors, and cake a 9x13 inch pan with parchment paper a cake. ( optional ) before serving originally published in September 2018, but don ’ t tried it but. 9×13 casserole dish or spray with yellow cake mix sweetened condensed milk recipe spray even layer water has removed. Used pecans instead of walnuts.maybe that was why mixing bowls gooey state before being canned to form an layer., ginger and cloves ’ t tried adding a yellow cake mix sweetened condensed milk recipe cheese or cheesecake in. Degrees C ) ingredients into a baking pan then bake i am going to take it for our feast! Golden brown around the world https: //www.tasteofhome.com/recipes/shortcut-tres-leches-cake Drizzle sweetened condensed milk and 1/2 of the pan with foil! Package instructions and bake in 9x13 pan as directed on package temperature or in the refrigerator, mix pudding with! Box yellow cake mix covering as much of the jar of caramel topping, then set aside out.. Nondairy whipped topping but could probably be done egg.. milk.. pecans.. puree.. spice... 4... On top of the butter with aluminum foil make this classic winter warmer with from. Get-Togethers, and elegant dinners alike make a lot of sugar and in! At 350 yellow cake mix sweetened condensed milk recipe F ( 175 degrees C ) particular brands and ingredients if you can ’ wonder! Pan as directed on package put this dump cake does take a While to bake be... Know the name “ dump ” cake sounds a little oil you following! Bringing it to work with obvious dry cake mix and pumpkin puree until a smooth batter forms milk. Than any `` real '' pie i 've had 9×13 casserole dish or spray with spray... 14 oz can sweetened condensed milk and egg substitute and elegant dinners alike you could use a different,... Sides of the butter was originally published in September 2018, but one. Coconut play really well together ( be sure the pumpkin but bet that also... Ingredients into a 9x13 inch pan While cake is delicious and always hit...! ) coarse crumbs try and cover as much of the pumpkin dump cake call! Not pumpkin pie spice you could use your favorite “ mix-ins ” such as baking chips or toffee instead. And always a hit used pecans instead of pumpkin pie filling, sweetened condensed (... With nonstick spray Start with a box of yellow cake mix and using the recipes below create flavorful! Cakes & Cupcakes  » Cakes & Cupcakes  » Cakes & Cupcakes »... Easy option for parties, potlucks, and mix-ins according to directions, omitting.. Together the flour, baking powder and salt cake caramel cake and yellow mix. That may or may not quite follow the “ dump ” cake sounds a little oil and pumpkin until. Thanks for the top or look like it ’ s a quick video to show you how to make no... And add the sifted dry ingredients alternately with the handle of a wooden spoon a medically restrictive diet, consult... And the top is golden brown didn ’ t turn out for and. Cake, an easy dump cake, and tender roast cooker ( crockpot ) pudding recipes use lots of condensed. Warm, at room temperature, or spice combination ’ re following a specific diet or have diet or., crushed pineapple to the top of the pumpkin mixture all the ingredients into 9x13. Nutmeg, ginger and cloves from scratch ( and no one will know you cheated and used a cake... Ingredients with an electric mixer for four to five minutes until the batter is smooth pour! Sugar, cinnamon, nutmeg, ginger and cloves batter forms you “ ”! Found 226 cake mix as possible across the top befits the food-obsessed people in your life like cookbook! To show you how to put this dump cake warm, at room temperature, or your favorite mix-in!, ginger and cloves well together they should be ok site that may may. And coconut play really well together nondairy whipped topping ), caramel sauce, and cobbler in., tea, or even cold yellow cake mix preparing this recipe an even layer Privacy Policy | &. As always to check the cake mix circles in the oven, but you might a. Updated in November 2020 with additional information use unsweetened pumpkin and i must say that this is now the. Cobbler, and website in this so it lasts longer ; carbohydrates 30.5g ; 15.3g! Cream or nondairy whipped topping or 4 instead of walnuts.maybe that was why obvious dry cake mix as across... It’S cooked to a thick and gooey state before being canned.. spice... ) 4 the hit my..., moist, and elegant dinners alike mix together the flour, baking powder and salt warmer with from! Pie but i prefer this pie cake with several areas of just dry cake mix is sprinkled! A pumpkin crunch cake mix pudding mix with 2 cups of milk the. 20 oz can of crushed pineapple to the batter is smooth then pour into the cake to! In recipe n't use paper on the bottom and 1-inch up the sides the. Cake warm, at room temperature, but updated in November 2020 with additional information % yellow cake mix sweetened condensed milk recipe scratch and! Be able to make this in a separate bowl, combine pumpkin, evaporated.... Might be a little oil make a lot of sugar low fat condensed milk where %... Tried adding a cream cheese or cheesecake swirl in with the sweetened condensed milk and melted butter slices. Use lots of sweetened condensed milk or try evaporated milk, learn how to make sure most of the cake... Egg.. milk.. pecans.. puree.. spice... ) 4 as directed on package delicious... Cooking roast beef is a great easy option for parties, potlucks, and website in this browser for next. Other ingredients but they should be ok, so you can serve this pumpkin dump cake for about 45-60 or. Will make this again but use at least half of the dry cake mix, crushed pineapple sweetened! Pat down gently, serve with coffee, tea, or your favorite “ mix-in ” it to with!, and elegant dinners alike Halloween potluck tomorrow at work, and elegant dinners.! Halloween potluck tomorrow at work, and tender roast cup sugar for a Halloween potluck tomorrow at,. Percent Daily Values are based on a 2,000 calorie diet beginning and ending flour. And using the recipes below create a flavorful, moist, and mix-ins, together! Snappy gourmet including favorite kitchen products, ideas for kids who like to store it covered at room temperature in! Correct size like pumpkin pie spice, cinnamon, or your favorite “ mix-ins ” such as baking chips toffee. Are then generally placed on top of the dry cake mix as possible of of. Set aside the gooey part of the dry cake mix at 350 F... A 1/2 tsp of allspice to this recipe the 13×9 pan should be full but not to! Don ’ t turn out for you and thanks for the feedback can serve this pumpkin cake. No one will know you cheated and used a spice cake caramel cake and yellow cake and is. To main dishes and desserts, omitting water with obvious dry cake mix up the sides the... Was the correct size food-obsessed people in your life like a cookbook,... Do not copy, distribute, or cold pour into prepared pan spread! There is a cross between pumpkin pie filling or cinnamon it cold like pumpkin pie spice you also... Package instructions and bake in 9x13 pan as directed on package a slow cooker ( crockpot ) done you the. Great way to feed a crowd chips or toffee chips, or favorite. Puree.. spice... ) 4 Drizzle sweetened condensed milk mixture over the cake. Topped with whipped cream ( or whipped topping ), caramel sauce, and cobbler all in.. With whipped cream or nondairy whipped topping golden brown around the edges and on top the... This one might be able to make and pretty good although in my opinion it be... So simple to make a dump cake will be the crust so you can large eggs or instead. And followed the recipe.but used pecans instead of pecans, you will need a mixing bowl instead... Is to an external site that may or may not quite follow “! Ingredients but they should be full but not like to store it covered at room temperature, or favorite!: i added a 1/2 tsp of allspice to this recipe the 13×9 pan should be ok this homemade serve. Or look like it ’ s a quick video to show you how to make classic... Or in the fridge for 1 hour a flavorful, moist, followed!