My family inhaled these! I made this – quite delicious and it does approximate the Gyro experience quite well. These gyros are incredibly easy, super flavorful, and a quick weeknight meal. Opa! I call them gyros because that name is more common here. Jun 15, 2019 - Explore gwen underwood's board "Ground beef gyros" on Pinterest. Thinly slice the chicken (or pork, lamb, beef, whatever you’re using. Grill patties at 350 F for 5 minutes on each side or until internal temp is 160 F. You can also pan fry on medium high for about 5 minutes on each side or until internal temp is 160 F. Jun 3, 2012 - If your family likes gyros as much as mine, they'll love this easy version that's made with ground beef instead of lamb. https://tastykitchen.com/recipes/main-courses/lamb-and-beef-gyros This Beef Gyro recipe with Authentic Greek Tzatziki Sauce is a delicious combination of flavors from red onion, garlic, marjoram, rosemary, oregano, salt and pepper that you can easily make at home. https://www.beefitswhatsfordinner.com/recipes/recipe/297/beef-steak-gyros These gyros on naan bread made for a satisfying dinner on their own, with just the rest of the cucumber and some fruit on the side. April 28, 2016 at 9:26 pm. 4. https://littlespicejar.com/20-minute-greek-gyros-with-tzatziki-sauce You'll need to use 93/7 ground beef, meaning the meat contains 93% lean with 7% fat. Printable Label Recipe Title. I found the recipe in a newspaper and adapted it to fit our tastes. Cook, stirring occasionally, until the beef is browned, about 3 minutes. Then I serve them on pita as the recipe's written. Aug 12, 2020 - These ground beef gyros are spectacular! Ground Beef Kebab Recipe – Step-by-Step Instructions (Grill or Oven) Ingredients for these Ground Beef Kebabs. See more ideas about cooking recipes, cooking, recipes. May 15, 2016 at 10:39 pm. This Lamb and Beef Gyro recipe with Authentic Greek Tzatziki Sauce is a delicious combination of flavors from red onion, garlic, marjoram, rosemary, oregano, salt and pepper that you can easily make at home. In this recipe, lean ground beef is seasoned with oregano and marjoram, pressed into a loaf pan, baked and thinly sliced to fill the pita. —Mary Johnson, Coloma, Wisconsin Spread the top side of the dough with the tzatziki sauce then sprinkle on the cheeses. A gyro sandwich is so delicious! This is my favorite gyro recipe as it combines the flavors of lamb and beef. We love them this way and they really do taste just like a gyro. https://www.keyingredient.com/recipes/154953930/ground-beef-gyros Once warmed, spoon into pita or naan bread. https://www.eatingonadime.com/easy-crock-pot-beef-gyros-recipe Form into 6 patties. (Because they are so thin, they'd stick without a well-oiled grate.) I did it. Feel free to use all lamb or all-beef to make your gyro meat. It cooks up like taco meat, just spiced differently and served on flat bread with a delicious cucumber yogurt sauce and other typical gyro fixings. Become a MyFreezEasy Member. It's topped with tomato, onion and a Greek-style yogurt. It reminds me of our trip to Greece. Jul 30, 2018 - A gyro typically is made of meat, often lamb, roasted on a spit and served sandwich-style in folded pita bread. Tradition takes a slight twist with the use of ground beef, spinach and ripe olives. They're very much like the ones served at a local restaurant. https://homeisakitchen.com/2015/08/23/easy-homemade-gyro-meat-recipe Serve with red onion and cucumber slices and tzatziki sauce. You can also test out some variations to add a bit more zing and/or earthiness to the meat. (Fauxros??) Make the ground meat filling: Heat the olive oil in a medium skillet over medium heat and cook the onion, stirring, until softened, 7 to 8 minutes. I finally bought an instant pot.I’ll admit that I spent a few weeks rolling my eyes at all of the obsessive instant pot posts I was seeing, but it finally got to a point where I had to try it and see what all the hype was about. Printable Label Instructions. In this recipe, I use a combination of ground beef and lamb to get that authentic flavor that is served at local Greek restaurants. Gyros are usually stuffed with meat roasted on a spit, but if you don't have one of those lying around in your kitchen, then make this shortcut ground beef version instead. Red onion adds additional flavor, as does a minor amount of cumin, thyme, and oregano (1 tsp or less, not the TBS used in the case of your rosemary and marjoram). Thaw and reheat in skillet. Adapted for an at-home preparation, the meat is baked in an oven, and the main trick is to grind it three times, so it absorbs as much flavor as possible. Ground Beef Gyros. That’s why I thought this ground beef gyros version would be perfect for a simple weeknight meal. Dip hands in cold water. Reply. Okay, let’s get started on that gyros recipe! They're so full of flavor, and all the boys in this house enjoyed theirs, that's for sure. https://www.slenderkitchen.com/recipe/chicken-gyros-with-tzatziki A gyro is a Greek sandwich made of thin slices of roasted meat, served on pita bread with a cucumber-yogurt sauce. Punch down the dough then stretch it to fit on your oiled pizza pan. https://www.justapinch.com/recipes/main-course/beef/greek-beef-gyros.html If using ready carve meat, chop it. When I make these, I make them with 95% lean ground beef (no lamb) and instead of forming them into a loaf, I form them into VERY, VERY thin burger patties and cook them on a very well oiled grill. In large mixing bowl, combine all ingredients, mixing until well blended and smooth. Beef Gyros Recipe. Reply. Besides combining the lamb and beef, the recipe is the same as my Lamb Gyros and Beef Gyros recipes. If you enjoy dishes that are packed with flavor and spice in each bite, this is going to be a match made in heaven! Ground Meat Gyros Adapted from Cook Like Greeks , an English version of the Greek cooking site Sintagespareas , this recipe suggests preparing gyros with the mixture grounded of pork and beef. Oct 31, 2019 - Hope you enjoy this homemade ground beef gyros recipe! —Ruth Stah… Tip: If you’re using skewers, start by soaking them in a pan of water for about half an hour so they don’t burn. Your recipe will work equally well with (beef+lamb), (beef+pork), or (pork+lamb). 5. Mix ground beef, ground turkey, oregano, garlic, onion and salt in a medium bowl with your hands. Form portions of meat mixture into long rolls about 6 inches long. A cucumber yogurt sauce adds an authentic finishing touch. With all beef, I go 80/20, but when I combine it with lamb, I tend to go 85/15. They taste amazing with my homemade Tzatziki sauce This post may contain affiliate links If you like this recipe, then you should check out 25 Instant Pot Ground Serve Ground Beef Gyros in pita or naan bread with red onion slices, cucumber slices and tzatziki sauce. Was pretty dry what grade/type of ground beef do you use. Add either the chopped ready carve or ground meat, if using instead, to the onion. 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